Whether your food service operation is famous for its French fries, corn dogs, chicken or tempura, a Paloma gas fryer is perfect for your customers continued craving for well prepared fried foods.

Pulse-Combustion
The two pulse combustion heat transfer tubes bring your oil temperature up quickly saving you preparation time and energy costs. Your hungry customers can be served even sooner. Combustion systems that take advantage of a periodic combustion process have many advantages over conventional systems. Their rate of heat transfer is greatly enhanced and their pollutant emissions are lower. Gas and air are drawn into a combustion chamber and ignited by an electronic spark producing rapid burning and a pressurized pulse. Once started, the process becomes self-perpetuating and it no longer requires the spark ignition.

Precision Control There's no guessing at fry temperature settings. The illuminated dashboard has a corresponding button for food choices. How easy is that? A solid-state thermostat and cooking computer keeps the frying temperature steady. As a result, the food cooks more uniformly and tastes better.

EZ-Clean Up Your Paloma fryer is also equipped with lockable casters, which makes it easy to roll out for cleaning at the end of the day.

A Heritage of Quality
Paloma is a privately held manufacturing company that began in 1911 as a pioneer in the gas appliance industry. Paloma craftsmanship is built on superior quality, advanced engineering and technical innovation. Today, Paloma is the leading producer of gas appliances throughout the world. Learn More